AUTHENTIC AFRICAN SOULFOOD

We are a pop up restaurant in Davis, CA offering farm to fork gourmet food inspired by Zimbabwean Cuisine. Our offerings are made from fresh organic veggies sourced from local farms accompanied by slow grilled meats cooked to perfection. We offer gluten free and dairy free sides catering for many palates and diet preferences.

Portebello mushrrom and loaded baked potato

Locally made grilled Boerewors

Mushroom carrot curry

Peanut butter greens

Grilled chicken legs

Tofu pies

Meat samoosas

Coconut green beans

Grilled zucchini

Tofu curry

Garden salad

Sauteed green vegetables

Cauliflower wings in Periperi sauce

Pineapple Ginger

Hibiscus Ice Tea